Community Learning Program Registration
First Name
Last Name
Date of Birth
Email Address
Phone Number
Preferred Communication:
Email
Phone
Address
Postal Code
City
Province
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Ontario
Quebec
Nova Scotia
New Brunswick
Manitoba
British Columbia
Prince Edward Island
Saskatchewan
Alberta
Newfoundland and Labrador
I Identify as:
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Man
Woman
Transgender
Gender non-binary
Two-spirit
Other
Prefer not to say
Please complete if you wish to self-identify as a member of a designated group(s).
Your response to this question is entirely voluntary and will not affect your eligibility.
Status in Canada
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Canadian Citizen
Permanent Resident
Naturalized Canadian Citizen
Protected Persons
Other
Prefer not to say
Marital Status
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Married
Common Law
Seperated
Divorced
Widowed
Single
Other
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Preferred Language:
English
French
Current Labour Status
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Employed
Self-Employed
Employed, but currently on leave
Unemployed
Attending a Univesity
Attending a College
In an apprenticeship program
Not sure
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Source of Income
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Employment Insurace (EI)*
Ontario Works (OW)
Ontario Disability Support Program (ODSP)
Dependent of OW/ODSP
No income
Employed
Self-Employed
Other
Prefer not to say
For individuals who selected EI
Your Social Insurance Number will be used by Canada to help monitor and assess the EI program and the Service Provider to request approval to continue to receive regular EI benefits in order to take part in training programs and other employment activities.
Social Insurance Number
Indicate your Highest Level of Education
Please select
Grade 0 - 8
Grade 0 - 8
Grade 9
Grade 10
Grade 11
Grade 12 (or equivalent)
OAC
Certificate of Apprenticeship
Journeyperson
Certificate/Diploma
Bachelor's Degree
Post Graduate
Other
Prefer not to say
Work Experience
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Paid
Self-Employed
Unpaid
Volunteer
None
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Name of Employer
Country of Employment
Job Duties
Employment Start Date
Employment End Date
Avg Paid Hours per Week
* Excluding overtime
Wage Amount
Please select
Hourly
Weekly
Bi-Weekly
Monthly
Yearly
Reason for Leaving
Do you have any allergies or dietary restrictions that we should be aware of?
Eligibility Conditions
1. Must be 16 years of age and if serving Alcohol must be 18 and Smart Serve Certified
2. Must have an interest to work in restaurants
3. Ability to work flexible hours (some roles may require staff between 8am-2am)
4. Strong inter-personal skills as they will be interacting with guests and staff
5. Exceptional work ethic to learn the role and able to put in the hours to learn the role
6. Wants the experience of working in the restaurant sector where they can develop a career
I have read and agree to the Eligibility Conditions.
Back of House
The Back of House (BOH) encompasses all the behind-the-scenes areas of the restaurant.
The training program will cover
cooking fundamentals
and prepare you for an entry level position, such as a prep cook, working in the kitchen.
Front of House
The Front of House (FOH) involves everything that directly affects the guest experience.
The training program will cover the fundamentals of
restaurant customer service
and prepare you for an entry level position, such as a server assistant, working in the dining room.
Preferred Course
Please select...
Front of House/Guest Experience
Back of House/Culinary (Launch Date is Dec 12 2022)
Resume (Attach file or take a picture)
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